Chicken, eggplant and basil stir-fry

This quick and flavorful chicken, eggplant, and basil stir-fry utilizes a specific steam-fry method to achieve a silky and caramelized texture. The resulting dish is served over jasmine rice, making it an ideal and satisfying one-pan meal. By combining these ingredients through the steam-fry technique, the recipe ensures a rich taste and consistent quality, providing a streamlined cooking process that delivers a complete and delicious dinner experience in a single pan.