In 2026, Jiko- The Cooking Place celebrates 25 years inside Disney’ s Animal Kingdom Lodge.

In 2026, Jiko - The Cooking Place celebrates 25 years of operation within Disney's Animal Kingdom Lodge. As part of its offerings, the restaurant features the Diver Scallop with Pork Belly. This specific dish consists of a seared scallop paired with sumac-roasted pork belly, corn cream, mustard caviar, and a fennel crisp. The milestone anniversary highlights the long-standing presence of this dining establishment within the Disney resort's unique animal-themed lodging environment for its guests.